Tag Archives: summer

In Season Summer Fruits

fresh watermelon

Temperatures are rising quickly now and spring has gone by much faster than it should have! But with the change in season, we get a change in the produce that is available to us and an opportunity to use a whole new batch of fruits and veggies in our kitchens. Naturally, fruits are generally more applicable to baking than veggies are. In spring, I mentioned ... Read More »

How to make an ice cream cake

Ice cream cake, freshly sliced

Ice cream cakes, like graham crackers and puff pastry, are not something that most people thing about making. They’re something that most people think about buying, and when they do run down to the local ice cream shop (whether it’s a chain, a grocery store or a familly-owned place), they’re buying the cakes for the look of the overall dessert and the taste of the ... Read More »

Car-Baked Chocolate Chip Cookies, step by step

Last week, I drew up some guidelines to follow if you wanted to try baking cookies in your car. This past weekend, since the temperatures were well over 100F out here, I decided to give the technique a try myself. I parked my car in full sunlight in the middle of the day, sliced up some cookie dough and started to bake. I previously noted ... Read More »

Grilled Peach Shortcakes with Candied Ginger

grilled peach shortcake, at night

I really hope that everyone is having as good luck with strawberries as I am right now. Every basket in recent memory has been fantastic and very few have lasted more than a few hours in the kitchen; they’re just that hard to resist. Ordinarily I wouldn’t complain about something like strawberries being too delicious, but I just can’t keep enough around to put together a ... Read More »

Strawberry Buttermilk Shortcakes

Strawberry Shortcake

 Strawberry shortcakes are one of the quintessential summer desserts, largely because fresh strawberries are so incredibly tempting when they are at their peak. The desserts also require minimal prep work, which is nice on a hot day. Taking “minimal prep work” to an extreme, you can even by pre-made “shortcakes” at the grocery store these days, meaning that a bottle of whipped cream and a ... Read More »

How to make a great hamburger

How to make a great hamburger

When I’ve written about making hamburger buns (and hot dog buns)in the past, I generally left out any sort of instructions for making the filling. Basic hamburgers are made with ground beef, which is seasoned and grilled over a relatively high heat, leaving a juicy inside and a patty with very slightly crisp edges. The timing for grilling hamburgers varies so widely that I won’t ... Read More »

Strawberry Shortcakes with Mascarpone Cream

This recipe makes the best filling I’ve had in a long time and certainly the best I can remember on a strawberry shortcake. Generally speaking, I don’t go for fillings in cake in a big way. I like them well enough, but I’m content with cake and fruit or jam rather than a big thick layer of frosting. Strawberry shortcakes always sound promising, but end ... Read More »

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