Irish coffee is one of the most popular coffee cocktails that there is. The drink was invented nearly 80 years ago, by an Irish chef who combined whiskey and coffee for a drink that would really take the chill off in cold, damp Irish winters. The drink was such a hit that …
Irish soda bread is a bread that gets its rise from baking soda, rather than from yeast. This makes it perfect for days when you want homemade bread on a short timeline – or if you simply aren’t ready to jump into the world of yeast breads. The classic recipe …
Irish cream is a delicious liqueur that is both a great treat to enjoy when celebrating St Patrick’s Day and when you want to do a little Irish-inspired baking. The liqueur is made with a base of Irish whiskey and usually has a flavor that blends chocolate, coffee and vanilla. Some brands, …
Irish cream is one of my favorite liqueurs. In fact, I have even been known to make my own Homemade Irish Cream around St Patrick’s Day. The sweet, creamy liqueur has a hints of chocolate, coffee and vanilla in it – along with a generous amount of Irish whiskey – …
Irish Coffee is a delicious hot coffee drink made with coffee (of course), Irish whiskey and brown sugar, which is topped with whipped cream before serving. It is said to have been invented at San Francisco’s Buena Vista Cafe, which is still serving them up to those very day. …
St Patrick’s Day is a fun holiday when it comes to food and drinks. I often celebrate by baking up some Irish soda bread or an Irish-stout beer infused Guinness chocolate cake, but I can’t let the day go by without enjoying a few green treats, as well …
Chocolaty stout beers, such as Guinness, can be great additions to baked goods – particularly if those baked goods are chocolate. While beer might not sound like the first thing you want to reach for when baking,
beers container a lot of complex flavors and can add a lot of …
The release of my new cookbook, How To Make Frozen Yogurt, is just a few days after St Patrick’s Day this year, so I decided to celebrate the holiday by doing something a little different than making a batch of corned beef and cabbage. I made frozen yogurt instead, and …
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