Tag Archives: rick bayless

What are conchas?

Mexican Concha

Conchas are a sweet yeast bread roll that can be found in many Mexican markets. The pan dulces, or sweet breads, are named for the shape of their topping, which is applied with a shell-like pattern. The dough used to make these buns is a light yeast dough that is typically enriched with eggs, butter or shortening, and sugar. The bun itself is only lightly ... Read More »

Blood Orange Margarita

Blood Orange Margarita

Blood orange season typically runs from December through March, but this year I had a few oranges that tenaciously hung onto the tree branches until late spring and I could only think of one way to celebrate the last oranges of the season: Blood Orange Margaritas. These drinks get their vivid red color from fresh blood orange juice, which makes them really stand out if ... Read More »

One Day Foodie Tour of Chicago

Rock n' Roll McDonalds

Chicago is a great city filled with lots of great food (as well as plenty of landmarks, like Millennium Park’s Cloud Gate!). It isn’t possible to stop into every great restaurant in town on a one day or weekend trip (unless you have a truly limitless appetite and plan your schedule very well), but it is possible to get a sampling of some of the ... Read More »

XOCO, Chicago, Illinois

Xoco sign

Rick Bayless’s XOCO is just around the corner from his other restaurants, Frontera and Topolobampo. While the other two are essentially variations on the same restaurant, XOCO stands a little bit apart and offers a more unique dining experience. The restaurant is a quick service eatery – and was recently named the greenest restaurant in Chicago – where you order at a counter and the ... Read More »

Topolobampo, Chicago, Illinois

Topolobampo Horchata Dessert

When I started to plan a recent trip to Chicago, there were quite a few restaurants that I wanted to eat at, but I really wanted to make sure that I had a chance to get into one of chef Rick Bayless‘s well known Mexican restaurants while I was there. Bayless, who has actually be described as the “father of modern Mexican cuisine” is well ... Read More »

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