Blood orange season typically runs from December through March, but this year I had a few oranges that tenaciously hung onto the tree branches until late spring and I could only think of one way to celebrate the last oranges of the season: Blood Orange Margaritas. These drinks get their vivid red color …
Pepita Mexican Chocolate Cake
My kitchen has been overflowing with pepitas – a.k.a. pumpkin seeds – for the past few weeks and I’ve enjoyed experimenting with new ways to enjoy these tasty seeds. It’s easy to incorporate them into a bread or a batch of cookies, but Rick Bayless’s Pepita-Mexican Chocolate Cake …