Tag Archives: review

BeaterBlade ZestN’est, reviewed

BeaterBlade ZestN'est

The people at New Metro Design, who brought you the BeaterBlade and the MixerMate Bowl, are at it again with the ZestN’est. The ZestN’est is an updated take on a microplane and is designed with zesting citrus in mind. The gadget is shaped like a half of a lemon, with a microplane-style grater on what would be the cut side of the fruit. As you ... Read More »

NordicWare Filled Cupcakes Pan, reviewed

Nordic Ware Filled Cupcake Cupcake

NordicWare’s Filled Cupcakes Pan is easily one of the most fun looking pans I’ve played with in quite some time. The pan has a very unusual concept because it lets you bake both the bottom and the top of a cupcake out of cake (where the top would usually be just frosting) and puts a small cavity in the middle for adding some filling. You ... Read More »

Neill’s Irish Soda Bread Mix, reviewed

Irish Soda Bread Mix

Irish soda bread is one of my favorite quick breads to make because it is so easy and so versatile. The history of the bread (not to mention the name) always emphasize how popular the bread is in Ireland, so while it is easy to make from scratch, I couldn’t resist giving Neill’s Irish Soda Bread Mix a try because it actually comes from Ireland. ... Read More »

MixerMate Bowl, reviewed

MixerMate Bowl, reviewed

Sometimes, it just takes a very small change to make a big difference. This is true in many things, but it is equally true in the kitchen. The BeaterBlade is a great example. This stand mixer attachment has a silicone “blade” that extends from what is otherwise a regular paddle attachment. It scrapes the bowl as it mixes, making blending easier and faster than with ... Read More »

Beyond Gourmet Unbleached Baking Cups, reviewed

Unbleached baking cups

I have an extensive collection of baking cups and have a wide variety of sizes and colors that I choose from each time I bake. For holidays, it is usually easy to choose a themed cupcake wrapper, but for everyday baking, it can be nice to use something a little more understated, especially for baking a batch of simple bran muffins that doesn’t cry out ... Read More »

Barry Callebaut Semisweet Chocolate Chunks, reviewed

Callebaut Chocolate Chunks

Barry Callebaut is one of the finest chocolate makers in the world, and one of the largest, even though you may not have heard of it. The company has been around since 1850 and has been focused on chocolate for the last century. The reason that you may not have heard of this Belgian chocolate company is that their products are often sold directly to ... Read More »

Guittard Butterscotch Chips, reviewed

Guittard Butterscotch Chips

Butterscotch chips are something of a novelty in the chocolate chip aisle at the grocery store. Butterscotch itself is a thick dessert syrup made with brown sugar and butter. It has a rich, buttery sweetness that goes well with many other flavors. Butterscotch chips typically have a brown sugar and butter flavor to them and are a much easier way to add some sweetness to ... Read More »

Nordicware Heritage Bundt Pan, reviewed

Heritage Bundt

Since I first saw Nordicware’s Heritage Bundt Pan at a Williams-Sonoma store over two years ago, I’ve wanted one. I don’t have an extensive collection of bundt pans – although I wouldn’t mind it – just because they’re fairly large and I generally try to wait until I have a bit of extra storage space before adding a new one to my kitchen. I made ... Read More »

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