Tag Archives: pistachio

Cranberry Pistachio Pound Cake

Cranberry Pistachio Pound Cake

Buttery pound cake is always welcome in my kitchen. Pound cakes don’t usually get too “dressed up” for the holidays and are served quite plain, more often than not. There are few things that I enjoy better than a great vanilla pound cake, but pound cakes actually make a fantastic canvas for many different flavors. Their dense, tight crumb will support the weight of all ... Read More »

Pear and Pistachio Scones

Pear and Pistachio Scones

Pears don’t get all the stage time apples do when it comes to fall baking, but they can be a great fruit to work for baking desserts and other treats because they have a unique and delicious flavor. These Pear and Pistachio Scones are just one of many ways to incorporate pears into your baking this season. These easy to make scones include both pears ... Read More »

Cranberry and Pistachio Squares

Cranberry and Pistachio Squares

You won’t find too many bar cookies out there that look as festive as these Cranberry and Pistachio Squares. These bar cookies are studded with bright green pistachio nuts and are bursting with whole, red cranberries. On the lightly colored cookie background, the red and green pop out vividly – and that will definitely make you want to reach out and grab a square for ... Read More »

Pistachio and Dark Chocolate Butter Cookies

Pistachio and Dark Chocolate Slice and Bake Cookies

A melt-in-your-mouth butter cookie is hard to resist. They are even harder to resist when you incorporate other delicious ingredients into the cookie dough, such as chopped up nuts and chocolate. A good example, of course, is this batch of Pistachio and Dark Chocolate Butter Cookies. These are easy to make slice-and-bake-cookies that are studded with crisp pistachios and rich dark chocolate. The fact that ... Read More »

White Chocolate and Pistachio Sugar Cookies

Sugar cookies are often plain, with just a hint of vanilla and butter flavoring to them. But a sugar cookie can actually be a great background for other flavors, allowing them to really stand out in. The dough worked out particularly well with these White Chocolate and Pistachio Sugar Cookies, where the light cookies set off both the colors and the flavors of the two ... Read More »

Double Chocolate Pistachio Brownies

Double Chocolate Pistachio Brownies

I have never been a big fan of nuts in brownies. They’re usually included to provide a crunchy contrast to a fudgy, chocolaty treat. After eating many brownies that were more nuts than chocolate as a kid (before I wisely realized I should carefully inspect the brownie before eating it), I decided that a really good brownie is nice when it’s fudgy and doesn’t need ... Read More »

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