Tag Archives: pineapple

Pineapple Sponge Cake

Pineapple Sponge Cake

I love foam cakes because their light, airy texture makes them both fun to make and fun to eat. Foam cakes are types of cakes that are leavened primarily with beaten eggs or egg whites. When eggs are beaten at high speeds, they build a foam made up of tiny bubbles that is held together by the proteins in the eggs. This foam is airy ... Read More »

Fresh Pineapple Sorbet

Fresh Pineapple Sorbet

Sorbet is a fantastic dessert to make when you have lots of fresh fruit in your kitchen. I’ve had quite a few fresh pineapples around lately, as they have been priced very well at my local stores. I usually chop them up and add them into fruit salads or bake pineapple upside down cakes, but this time around I opted to make a Fresh Pineapple ... Read More »

Mini Pineapple Lime Upside Down Cakes

Mini Pineapple Lime Upside Down Cakes

Pineapple upside down cakes are fun to make and fun to eat. They’re assembled in a pan upside down, with a layer of sugar and pineapple on the bottom that becomes the topping after the cake is turned out of the pan for serving. These┬áMini Pineapple Lime Upside Down Cakes are individual pineapple upside down cakes that are baked in a muffin pan. The cake ... Read More »

Pineapple Upside Down Cake

Pineapple Upside Down Cake

Pineapple Upside Down Cake is one of those desserts that often looks better than it tastes. The pineapple topping can be too sweet and the cake portion can be too dense and heavy. As a pineapple fan, I always want to like it, but it often lets me down and makes me turn to other pineapple desserts instead. I decided that I would give Pineapple ... Read More »

Pina Colada Scones

Pina Colada Scones

An icy, blended pina colada is a drink that reminds me of being on vacation in Hawaii, where I’ve had some of the best pina coladas (in the best atmosphere) that I can remember. It’s a combination of coconut, pineapple and rum blended up with lots of ice. Every time I have one, it takes me back to my last trip out there. And even ... Read More »

Tropical Oatmeal Cookies

Tropical Oatmeal Cookies

While I do like a classic chocolate chip cookie, I find it very hard to say no to a good oatmeal cookie. Oatmeal adds a great flavor and texture to cookies, making them tender and adding a slight nuttiness that goes well with any mix-in you might want to include. I often make oatmeal chocolate chip cookies, and oatmeal raisin cookies are a family favorite, ... Read More »

Hummingbird Cake

Hummingbird Cake, full

A Hummingbird Cake is a classic Southern Cake that is reminiscent of a carrot cake, without the carrots because of its fruity and spicy flavors. It is a very moist cake, full of pineapple, chopped bananas, cinnamon and pecans, and it is usually topped off with a rich and tangy cream cheese frosting. There is no hummingbird in the cake – despite the name. In ... Read More »

Pineapple Tarte Tatin

Pineapple Tarte Tatin

Tarte tatin is an upside down tart made in a skillet, with a crust made of puff pastry. They’re typically made with apples, but the tarts can actually be made with a wide variety of fruits. This is a Pineapple Tarte Tatin, made with cubes of fresh pineapple. The tart has a great combination of buttery pastry dough, sweet caramel and even sweeter pineapple. The ... Read More »

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