Whether you drink it regularly or not, just about everyone recognizes the name Jack Daniel’s, which is one the best selling whiskies in the world. It can be drunk straight, mixed into a cocktail or – it might surprise you to know – incorporated into a dessert. This Jack Daniel’s Honey Panna Cotta …
Pedro Ximénez is the name of a white spanish grape varietal that is used to produce an intensely sweet sherry that is typically served as a dessert wine. The grapes are dried in the sun before being juiced, so the resulting wine – which is fortified and aged before being bottled – has …
Most restaurants don’t put brains on their menu, and most of us don’t cook them at home, either. But for Halloween I wanted to make an exception and put brains on my dessert menu – Panna Cotta Brains with Raspberry Filling. These delicious desserts are an elegant take on the zombie aesthetic …
Since the 4th of July comes right in the beginning of the summer, it tends to be a hot holiday, one that you celebrate by hanging out around the pool, going to the beach or sipping from a huge pitcher of homemade iced tea while relaxing in the shade. It’s not the …
Yogurt is one of my favorite ingredients to work with, and I use it regularly. I am particularly fond of thick, Greek-style yogurt and use the FAGE brand often because I like the rich and creamy consistency that it has – and the fact that it is all natural and high …
Eggnog is a thick, dairy-based drink made with milk, sugar, eggs and spices, usually nutmeg and vanilla. It is often spiked with a little bit of liquour and it is typically served during the winter, particular around holidays like Christmas and New Year’s. It’s a fun drink to make, but the …
Panna cotta is a dessert that shows up on restaurant menus a lot more than it does in home kitchens, but the simple dish is one that is very easy to make at home. Panna cotta, or “cooked cream” in Italian, is a dessert that consists of a lightly sweetened cream …
Easter is basically synonymous with chocolate these days and whether you celebrate the holiday or not, it is hard to pass up an opportunity to get a little more chocolate into your diet. Chocolate bunnies are delicious, but I prefer chocolate Easter eggs – especially when the chocolate dessert in question happens to …
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