Portion scoops, or cookie scoops, are the best tool you can use to bake cookies with a uniform size and shape. The scoops come in a variety of sizes and allow you to easily produce ball after ball of dough with ease. In a recent issue (Jan/Feb 2017), Cook’s Illustrated set out …
Kitchen scales are very handy to have around the kitchen, and you can use them for everything from measuring out small amounts of coffee for a french press to weighing out large quantities of flour when you’re planning to do some bread baking. As long as yours is accurate – and you …
You can eat around the core of an apple if you’re having on for a snack, but when you are baking with apples, you will find that you almost always need to remove the core before you start to cook. There are many different ways to remove a core. For instance, you …
Pie servers are triangular spatulas that are supposed to make it easy to lift a slice of pie easily from a pie plate by offering more support than simply trying to balance a heavy slice of pie on the blade of a thin knife. Most pie servers are made of metal and …
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