Tag Archives: nordic ware

Nordic Ware Pumpkin Loaf Pan

Nordic Ware Pumpkin Loaf Pan

Just about every year, Nordic Ware releases a new pumpkin-themed pan for the fall baking season. Once the air starts to get a chill in it, people are much more likely to turn on their ovens and put them to work – and there are plenty of foodie holidays that provide occasions for all that baking, too. This new Pumpkin Loaf Pan features a trio ... Read More »

Pumpkin Cake Pop Pan

Pumpkin Cake Pop Pan

Cake pops are usually made by mixing up cake and frosting together, into a dense and truffle-like ball. The frosting helps the cake pops hold their shape, while the cake gives them body, and everything is simply blended together in a bowl before the cake pops are shaped by hand. Some bakeware manufacturers are looking to make the cake pop-making process easier and less messy ... Read More »

Nordic Ware Universal Double Boiler

Nordic Ware Universal Double Boiler

A double boiler is a tool that can really come in handy in the kitchen. It allows you to cook sauces or melt things at a very gentle heat, so that even the most delicate custard can be cooked without scorching or curdling. You can make a double boiler yourself out of existing pots and bowls that you already have, and this method works very ... Read More »

Snow White & The Seven Dwarfs Cakelet Pan

Snow White Cakelet Pan

Snow White is a classic children’s story and the original Disney movie is a favorite across generations. I have a feeling that the new Snow White & The Seven Dwarfs Cakelet Pan from Nordic Ware is likely to become a favorite with many people, too. The pan is one of the most detailed cakelet pans that I’ve seen, with the whole body of each of ... Read More »

Nordicware Cake Pop Pans

Cake Pop Pan

Cake pops have been growing rapidly in popularity over the past year or two. Easy to make and fun to decorate, they deliver the flavor of a whole cupcake in just one bite. As they have become more popular, there have also been all kinds of products popping up to help make or decorate them. Cake pops are usually made by squishing together cake and ... Read More »

Nordic Ware Bundt Brownie Pan

Nordic Ware Bundt Brownie Pan

Brownies are usually baked in square or rectangular baking pans, which leaves them in an easy-to-slice – if somewhat boring – shape. You can put your brownie batter into pans of different shapes and sizes, but brownies are a very sensitive type of baked good where the size and depth of the pan really matter if you want your brownies to turn out to be ... Read More »

NordicWare Gingerbread Loaf Pan, reviewed

NordicWare Gingerbread Loaf Pan

Gingerbread is usually one of those cakes that tastes a lot better than it looks. The dark molasses-colored cake, whether baked in a loaf pan or in another type of cake pan, tends not to be quite as pretty to the eye as, for instance, a brown golden sponge cake. Fortunately, that dark coloring hints at the rich flavor and spices inside every bite of ... Read More »

Nordic Ware Tiered Cakelet Pan, reviewed

Tiered Cakelet Pan

Multi layer tiered cakes are a feast for the eyes, as well as for the stomach, and I suspect that the number of cake decorating shows on tv has only made them more popular. Elaborate cakes were once only seen at weddings, but now they’re making appearances at birthdays and other special occasions, as well. The downside of these cakes is that they are time ... Read More »

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