Tag Archives: lemon curd

Meyer Lemon Curd

Meyer Lemon Curd

Meyer lemons are a hybrid citrus fruit that are a cross between mandarin oranges and lemons. Meyer lemons have a bright lemon flavor, but are much less acidic than a regular lemon. This makes them seem a little sweeter, and their slightly milder flavor allows honey and floral notes to really come through in the juice. Meyer lemons can be used in recipes that call ... Read More »

What is lemon curd?

Lemon curd is a thick, creamy spread that is made by cooking together lemon juice, egg yolks and sugar. Fresh lemon juice and sugar provide the flavor of the curd, while the egg yolks serve to thicken up the mixture as it cooks, just as eggs thicken up a cooked custard. Most curd recipes also call for butter to be added to the finished curd, ... Read More »

Lemon Curd Ice Cream

Lemon Curd Ice Cream

Whenever I have a lot of lemons in my kitchen, I usually make a fresh batch of lemon curd. I am a big fan of the creamy, tangy curd and will put it on fresh fruit, scones, slices of cake and just about anything else I can think of. Another great use for it is putting it into a batch of ice cream. With the ... Read More »

Key Lime Swirl Cheesecake Bars

Key Lime Swirl Cheesecake Bars

While I do enjoy a good slice of cheesecake, I prefer to make cheesecake bars at home when I’m looking for a cheesecake fix. They’re easy to make, have a short baking time and don’t need to be baked in a water bath. They also make a great basic recipe for putting all kinds of variations on for different flavors. For this batch, I wanted ... Read More »

Lemon Macadamia Nut Cakes

Macadamia Nut Cakes with Lemon Curd

A cake doesn’t have to be a cupcake just because it is small. Leave off the piles of frosting and the colorful wrapper and you have an individually sized dessert that is a simple, elegant way to finish off a dinner with family or friends. These little Macadamia Nut Cakes are definitely not cupcakes, but they sure are tasty. The recipe is a riff on ... Read More »

Lemon Cupcakes Filled with Lemon Curd

Lemon Cupcakes Filled with Lemon Curd

With a bright, sunny-tasting recipe like this one for lemon flavored cupcakes filled with lemon curd, I’m always tempted to try and come up with a cute name for the cakes. Sunny Cupcakes. Lemon Heaven Cupcakes. Juicy Lemon Cupcakes. But I usually like to know what I’m getting when I look at the name of a recipe, so I end up coming back to the ... Read More »

Passion Fruit Curd

How to make fresh Passion Fruit Curd

Passion fruit, also sometimes written as passionfruit, is one of the best smelling fruits out there. Ripe fruit has a stong, sweet, floral scent that just makes you feel as though you’re somewhere tropical. More often than not, the passion fruits sold in US markets are a bit on the dry side, so I’m always thrilled when I can get my hands on some fresh, ... Read More »

Coconut Lemon Curd Scrolls

Coconut Lemon Scrolls

Classic, buttery scones are delicious when served with a side of lemon curd and these breakfast pastry scrolls are a takeoff on that favorite. The scrolls start with a tender, butter-rich dough that is rolled out and spread with lemon curd and sweetened, shredded coconut. Rolled up and baked, the finished pastries are kind of like the cinnamon bun version of a scone – only, ... Read More »

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