Tag Archives: ice cream

Quick and Easy Homemade Strawberry Sherbert

Quick and Easy Homemade Strawberry Sherbert

Sherbert is an ice cream-like frozen dessert that was a favorite of mine as a child and it instantly brings back memories when I take a bite. I usually opted for rainbow sherbert because I liked the swirl of colors, but strawberry was always the flavor I ate first. This Quick and Easy Homemade Strawberry Sherbert is probably quite a bit better than the sherbert I ... Read More »

Gluten Free Chocolate Chip Cookie Dough for Ice Cream

Gluten Free Chocolate Chip Cookie Dough for Ice Cream

While I don’t typically eat cookie dough straight from my mixing bowl, I do have a soft spot for chocolate chip cookie dough ice cream. The chewy chunks of cookie dough are always a welcome addition to a good vanilla ice cream in my book, adding not only texture, but flavors of vanilla, brown sugar and chocolate. You can make your own cookie dough ice ... Read More »

Apricot Ice Cream

Apricot Ice Cream

Fresh stone fruits are wonderful to work with in the kitchen, whether you’re talking about peaches, plums, nectarines or any other fruits in the family. They’re delicious and versatile, so you can eat them out of hand or bake them into anything from a fruit cobbler to a pie. Apricots are one stone fruit that I particularly enjoy and they don’t get featured in recipes ... Read More »

No Churn Mocha Marshmallow Chip Ice Cream

Mocha Marshmallow Chip Ice Cream

One of my favorite uses for sweetened condensed milk is no churn ice cream. Since the sweetened condensed milk is both thick and creamy, it makes a wonderful ice cream base that will save you a lot of time (and ensure you don’t need any fancy equipment) when you’re in the mood for ice cream. This Mocha Marshmallow Chip Ice Cream combines some of my ... Read More »

Cook’s Illustrated Tests Ice Cream Scoops

Cook's Illustrated Rates Ice Cream Scoops

Ice cream scoops are a must-have kitchen tool for ice cream lovers – and ice cream cookbook authors. Unfortunately, ice cream scoops do not always work out exactly as advertised. Over the years, I’ve had all kinds of ice cream scoops that ranged from very traditional designs to high-tech spoons that required all kinds of preheating to provide the perfect scoop. In this month’s Issue ... Read More »

Get Set for Summer: Frozen Desserts Cookbook Giveaway!! (closed)

Nicole Weston's Frozen Dessert Book Trio

As regular readers will know, I currently have three amazing cookbooks out that are dedicated to frozen desserts: How to Make Ice Cream, How To Make Frozen Yogurt and Making Vegan Frozen Treats. Each one of these books is designed to give you an in-depth look at the techniques needed to make these refreshing recipes in your own kitchen – and make better versions than ... Read More »

How to Make Ice Cream

How to Make Ice Cream

There is never a bad time for ice cream as far as I’m concerned. The easiest way to get your ice cream fix is to head out to the grocery store and check out their freezer case, but a more delicious way to get your fix is to make your own ice cream at home. How to Make Ice Cream: 51 Recipes for Classic and ... Read More »

Irish Coffee Iced Cream

Irish Coffee Iced Cream

Irish Coffee is a delicious hot coffee drink made with coffee (of course), Irish whiskey and brown sugar, which is topped with whipped cream before serving. It is said to have been invented at San Francisco’s Buena Vista Cafe, which is still serving them up to those very day. This Irish Coffee Iced Cream is inspired by the classic coffee drink, and this cool version ... Read More »

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