Apple pie and pumpkin pie are staples in the fall, but they’re not the only fruit pies worth putting on your dessert table! This Double Crust Pear Pie takes advantage of in-season pears and showcases them in this lovely double crust pie as an alternative to – or an addition to! – your …
What’s your favorite way to enjoy blueberries? Tossed into yogurt? Crushed into a sorbet or smoothie? Topping a fresh fruit tart? I think that once you try this Blueberry Streusel Pie, you’ll have a new favorite way to enjoy these delicious berries. The pie is absolutely packed with blueberries and is topped with …
Pies are wonderful desserts for the Fourth of July – not because pies themselves are naturally patriotic, but because July is a summer month that is bursting with all kinds of seasonal fruits and berries that are perfect for pie-making. I enjoy classics like traditional apple pie, as well as more colorful …
Peaches and cream is a great flavor combination, no matter what type of cream you’re using. My grandmother was fond of serving peaches and ricotta or cottage cheese with a little sugar on top. I like peaches and ice cream or cream anglaise. I also quite like this Peach Crumble Pie, where the …
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