When I made my big batch of cranberry applesauce last week, I wasn’t sure what do do with all of it. I’m not really into canning and, when I make something like applesauce or jam, I prefer just to work my way through it right away. Jam is more limited …
Eggnog Cupcakes
‘Tis the season for eggnog, that nutmeg-spiced, custardy, boozy beverage that is so popular around the holidays. It tastes delicious and is oh-so-rich. The richness, unfortunately, keeps me and most of my friends from drinking more than a very small serving at a time. To further enjoy that eggnog flavor, I decided …