Tag Archives: coffee

Mocha Bundt Cake with Coffee Glaze

Mocha Bundt with Coffee Glaze

Streusel-topped coffee cake gets its name because it is the perfect thing to serve with a hot cup of coffee at brunch or as an afternoon snack, not because it is coffee-flavored. In fact, most coffee cakes have no coffee in them at all – a fact which throws people for a loop sometimes when they actually go in search of a cake that has ... Read More »

Double Chocolate Coffee Toffee Cookies

Double Chocolate Coffee Toffee Cookies

Some say that the only thing better than a chocolate chip cookie is a cookie with even more chocolate in it. I have a hard time passing up a classic, but there are certainly occasions when more chocolate is in order. These Double Chocolate Coffee Toffee Cookies look simple and pack a lot of flavor, giving you a great cookie as well as providing you ... Read More »

Keurig Special Edition Brewing System, reviewed

Keurig Special Edition Brewing System, reviewed

I drink a lot of coffee and I also bake with it on a regular basis. I have more than one coffee maker and this is for good reason: each of them has its own purpose, even though they all make coffee. Traditional pots brew enough for a crowd, or multiple cups when you know that you’re going to need that extra caffeine. Espresso machines ... Read More »

Paris Brest with Espresso Cream

Paris Brest with Cream Filling

Paris Brest are a type of pastry that I encountered on my trip to Paris last year. The pastries were created in 1891 in honor of a bike race that ran from Paris to Brest, a city on the Western coast of France. They are made of pate a choux that is piped into ring shapes to mimic the shape of a bicycle tire, as ... Read More »

The Camera Lens Mug

The Camera Lens Mug

This is another post for foodies who like photography, hot on the heels of my quick review of The Food Stylist’s Handbook. It’s The Camera Lens Mug, which is one of the only ways I’ve ever seen photography and food literally combined. The mug is not made out of a real lens – which is good, because that would bump the price way up and ... Read More »

Starbucks Via Flavored Coffee, reviewed

Flavored Via

Fans of Starbucks’ ultra-convenient instant coffee, Starbucks Via, are definitely going to take note of the brand new flavored versions of Via that Starbucks has just released. These instant coffees are flavored with natural flavorings and sweetened with a little bit of sugar. This makes them more of an all-in-one product that regular Via, which comes plain and unsweetened, although it is available in different ... Read More »

Cafe Latte Panna Cotta

Cafe Latte Panna Cotta

Panna cotta is a very simple dessert to make, and a very elegant one at that. The basic panna cotta is a sweetened cream mixture that is just barely held together with a bit of gelatin, giving it an extremely tender (not jello-like) texture and a very light mouthfeel. A panna cotta can be flavored with all kinds of ingredients, but cream or half and ... Read More »

Why is there coffee in my chocolate cake?

Coffee and Chocolate Cake

When you bake enough chocolate cakes, or simply look at enough chocolate cake recipes, you’ll notice a trend: many of them include coffee or instant coffee as an ingredient. This isn’t because most people are looking for a mocha-flavored cake. Rather, coffee is commonly included because it is a great way to enhance the flavor of cocoa powder, resulting in a more chocolaty cake – ... Read More »

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