Tag Archives: Chocolate

Bailey’s Mint Chocolate Chip Cupcakes

Bailey's Mint Chocolate Chip Cupcakes

 When St. Patrick’s Day comes around every year, I usually follow a little tradition that involves making up a batch of soda bread, a dish involving cabbage or corned beef, and maybe drinking a bottle of Guinness, too. Nothing fancy and pretty standard, as far as celebration goes. This year, I didn’t want to get stuck in that rut, but I did want to do ... Read More »

Simple Dark Chocolate Souffles

I think that a dark chocolate souffle is the quintessential Valentine’s Day dessert. Chocolate is practically required eating on Valentine’s and souffles, because they aren’t as commonly made as other types of desserts, always seem to be extra-special – perfect for sharing with that special someone. For all the mystique about them, souffles are not that hard to make. This one in particular is dead-easy ... Read More »

Chocolate Pumpkin Pie

Chocolate Pumpkin Pie

Pumpkin pie is one of those foods that is pretty much perfect in its basic state. For variations, a chef might switch from a graham cracker crust to a regular pastry crust, or tweak the spices by adding more ginger, a pinch of cardamom or a touch less cinnamon. Even when all of these alterations are put into place, a pumpkin pie is pretty much ... Read More »

Spiderweb Tart (Chocolate Ganache Tart)

Spiderweb Tart, interior shot

I admit that my first instinct when thinking of Halloween recipes is to go for things that involve pumpkin, like pumpkin pie and pumpkin donuts. But chocolate is such an important part of the holiday (we all know it’s true) that a chocolate dessert seems to be just as good a fit, assuming that you can take more chocolate after all those snack-sized candy bars. ... Read More »

Giant Hostess Cupcake, step-by-step

giant hostess cupcake, innards

I’ve mentioned before that I’m a fan of the Pimp That Snack website, where people submit their supersized versions of conventionally smaller snack foods, so when a good friend of mine asked me if I could rework my Devil’s Food Cupcakes with Vanilla Cream Filling into a giant Hostess cupcake lookalike, I didn’t hesitate before agreeing to give it a shot. The result is the cake ... Read More »

Devil’s Food Cupcakes with Vanilla Cream Filling

devil's food cupcake cream innards

Who can resist a cream filled chocolate cupcake? It brings back childhood memories for almost everyone, whether your parents let you eat them or you bartered for them with other snack items in the lunchroom. The cream filling recipe I used was given to me a long time ago by a lovely (former) food blogger, Alice (of “My Adventures in the Breadbox” if any of ... Read More »

Chocolate Cinnamon Bread with Sugar Crust

When I first glanced at this Starbucks recipe and read the name, I assumed that it would come out as a kind of quick bread, the sort of loaf that is slightly dense and goes splendidly with a cup of coffee. Now, I won’t argue that it doesn’t go well with coffee (it does), but it is most certainly not as much a bread as it ... Read More »

Light Chocolate Mousse

chocolate mousse presentation

Mousses are wonderful summertime desserts. They are light, require no (or minimal) cooking and can be stored in the refrigerator or freezer until ready to be served – and it is certainly hard to resist a cool dessert on a hot night. Chocolate mousse has to be one of the most popular mousses out there, and a rich, velvety chocolate mousse is the ideal dessert ... Read More »

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