Tag Archives: brownies

Bourbon Brownies with Sea Salt

Bourbon Brownies with Sea Salt

Bourbon is an American whiskey distilled from corn mash, malt, and rye and aged in oak barrels, which give it a distinctive flavor. It’s a bit strong on its own for my tastes, but it actually goes extremely well with other flavors. For instance, it goes very well with toasted nuts, which work well with the oak flavors in the whiskey, and it makes a ... Read More »

Wilton Bar Pan

Wilton bar Pan

The corner piece from a batch of brownies is a sought-after piece. The edges are firmer and chewier than the center of the brownies, so they not only have a good texture to them, but they present a welcome contrast to a very fudgy brownie. Not everyone likes the corner pieces, just as not everyone likes the center pieces, but those who do often lament ... Read More »

Salt and Pepper Brownie Bites

Trader Joe's Organic Stone Ground Salt and Pepper Dark Chocolate

When I think of combining sweet and savory flavors in a dessert, I usually think about increasing the salt so that there is more of a contrast with sweet ingredients like sugar, caramel or chocolate in a recipe. I don’t usually think about adding pepper to make things even more savory, but I recently tried some Organic Stone Ground Salt and Pepper Dark Chocolate from ... Read More »

Fudgy One Bowl Brownies

Fudgy One Bowl Brownies

I think that everyone should have one go-to brownie recipe. This One Bowl Brownie recipe is mine. The recipe takes just a few minutes to put together and I typically have everything that I need to make it on hand at any given time. Brownies are a huge crowd pleaser, so they’re perfect for almost every situation when you need or want a baked good. ... Read More »

Lemon and Dark Chocolate Brownies

Lemon and Dark Chocolate Brownies

Lemon and dark chocolate may not always sound like a match made in heaven, but the two flavors are a surprisingly good combination. The bright and tart flavor of the lemon really highlights the richness of chocolate by contrasting with it. You get a lot of chocolate flavor, and a much more refreshing finish from the lemon. Of course, both lemon and dark chocolate are ... Read More »

Fudgy Gluten Free Brownies with Walnuts

Fudgy Gluten Free Brownies, up close

Few things are as irresistible as a fudgy chocolate brownie. Most brownies contain flour to help give them structure and a nice, chewy texture, but I decided to give one of my favorite brownie recipes a makeover and create a gluten-free variation that is completely flour-free. Brownies are actually a good candidate for a gluten-free makeover because many recipes don’t call for a large amount ... Read More »

Banana Brownies with Cacao Nibs

Banana Brownies with Cacao Nibs

Someone recently asked me what my favorite thing to bake was and I was stumped because it is difficult to narrow it down when I like so many things! The truth is that I like to bake just about anything, but if I have to pick, I would say that brownies are one of my favorite things to bake. They’re easy to bake, huge crowd ... Read More »

Mexican Chocolate Brownies

Mexican Chocolate Brownies

Mexican chocolate can refer to several types of chocolate, including a hot chocolate drink, but all of these chocolates have one thing in common: they’re spicy. Mexican chocolate, in just about every form, is flavored with a variety of spices. Cinnamon is always present and some variations use ground chilis to add some heat to the mix. I like these spicy chocolates (especially when served ... Read More »

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