Cake for breakfast is always a treat. Now there are plenty of times were I treat myself to a slice of leftover layer cake from the day before with you morning coffee, but usually cake for breakfast means coffee cake. This Blueberry Lemon Brunch Cake is a moist cake packed with fresh …
Ginger beer is a delicious ingredient in summer drinks and cocktails, but did you know that you can use it to make other tasty treats? There are actually a surprising number of recipes out there that call for soda as an ingredient because the sweet, fizzy drinks have pronounced flavor that can …
I feel very confident when I say that you will love this cake. It’s a moist cake with dense, tender crumb that has a fantastic lemon flavor and is loaded with blueberries. It’s the kind of cake that you could bring to a party and get plenty of compliments on, but it is …
Chocolate is such a versatile ingredient that it can be paired with just about anything. It is probably most often paired with oranges and raspberries in baked goods, as both of these fruits have a sweet-tart flavor the contrasts nicely with the richness of the chocolate. They’re classics, but they’re not the …
Coffee cake is the kind of dish that you usually save for brunch, bookmarking recipes in your favorite books and tucking them away for just the right occasion. Over the years, I have come to realize that as much as I love brunch, you certainly don’t need to wait for a special occasion …
The next time you have a surplus of fruit in your kitchen, consider putting the extras to use in a batch of homemade shrub. Shrubs are an old fashioned way of preserving summer fruit for the off season by combining the fruit with vinegar and sugar. The combination is sweet, tart and tangy …
Nothing is more disappointing than biting into a beautiful blueberry muffin at a bakery or coffee shop and finding out that there aren’t very many blueberries inside. Unfortunately, this happens more often than it should (and it really should never happen) because some bakers will stud the outside of their muffins with berries …
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