Tag Archives: apple pie

Trader Joe’s Apple Pie Filling, reviewed

Apple Pie Filling

When it comes to apple pie, I firmly believe that you can’t beat a made-from-scratch pie. It’s fun to make and shape the crusts and you have total control of how sweet or tart your filling will be. The option of opening a can of prepackaged pie filling and pouring it into a frozen pie shell is not necessarily a bad one, however. I know ... Read More »

Mini Apple Pies

Mini Apple Pie, innards

The only thing better than a slice of freshly baked apple pie is having a whole pie all to yourself. That said, it can be a little daunting (and probably a little unfair to everyone else who wants a slice of pie!) to tuck into an entire 9-inch apple pie with no one to share it with. The solution is to bake a half dozen ... Read More »

Do you need to add lemon juice when baking with apples?

Apple, peeled

Many recipes for apple pie and apple cobbler will call for tossing your sliced apples in a little bit of lemon juice before putting them into your dish. Lemon juice prevents oxidation of the apples, which means that it stops the slices from turning brown by providing a barrier between the apple’s flesh and the air. Lemon juice definitely works when it comes to preventing ... Read More »

Cuisipro Apple Corer

Apple Corer

As we approach the end of summer and head towards fall, I start to think about pie season. Of course, you can make a pie any time of year, but there is something about baking a sweet apple pie while the leaves outside are turning golden and red that just feels right. One tool that comes into play when you’re working with apples is the ... Read More »

Penzey’s Spices Cake Spice, reviewed

Penzey's Cake Spice

Spices all have distinctive flavors and add a lot of character to baked goods (and other recipes). Sometimes we’ll encounter one spice on its own in a recipe, but often spices are paired up with other complementary spices to build a solid flavor base for a dish. A great example of this is pumpkin pie spice, a blend of cinnamon, ginger, cloves and nutmeg that ... Read More »

Cinnamon Apple Pie with Crumb Topping

Apple Pie with Crumb Topping

Classic apple pie is made with two buttery, flaky pie crusts sandwiching a sweet and spicy apple filling. It is delicious, but it’s not the only classic apple pie out there. I have met many people who would choose an apple pie with a crumb topping over the double-crust classic any day. Personally, I wouldn’t turn down either pie and consider them both to be ... Read More »

Apple Butter Pie

Apple Butter Pie

There are many reasons to like pumpkin pie, from the flavor of the pumpkin itself to the spices to the consistency. The consistency is probably the most unique thing about pumpkin pie. It is a custard – made with eggs and milk – but one that is made thick with the addition of pumpkin puree. Sweet potato pie is just about the only other pie ... Read More »

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