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Strawberry Bread Pudding

Strawberry Bread Pudding

I really like that flavor and the texture of my cream cheese bread pudding, as it’s slightly firmer than many bread puddings and has a hint of cheesecakiness to it. It’s almost like having two desserts in one. I decided to take advantage of the cheesecake angle of the …

Individual Strawberry Clafoutis

Individual Strawberry Clafoutis

A clafoutis is somewhere between a cake and a custard. It’s a french dish, a baked dessert (although you can make savory clafoutis as well) that has lots of milk and eggs in it and is held together with a little flour for added stability. In general, clafoutis have a …

Do I need a strawberry huller?

 

OXO Strawberry Huller

A strawberry huller is a little tool that is designed to remove the hull – the leafy top and white-ish center “plug” – of a strawberry before you eat it. Unless you’re eating berries by hand and tossing away the hulls one-by-one (or dipping them in

Bites from other Blogs

Bites from other Blogs

  • Zucchini season often means that we have more zucchini in our kitchens than we can easily serve as a side. One of the most popular ways to use up a few extra pounds of this summer staple is to turn it into zucchini bread, but a quick bread isn’t the only …
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Bites from other Blogs

Bites from other Blogs

  • Peanut butter and jelly sandwiches were always one of my favorites growing up, and I still love that flavor combination to this day. There are many ways to enjoy it, and one is a batch of Peanut Butter and Jelly Brownies, which Crazy for Crust recently …
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Bites from other Blogs

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Bites from other Blogs

  • Strawberries aren’t the only option for making shortcakes this summer. Any fresh berries will do, and Christie’s Corner put a delicious twist on the strawberry shortcake by making Blackberry-Lime Cornmeal Shortcakes. The biscuit-like shortcakes are very light and tender, thanks both to a generous amount of butter cut into …
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Bites from other Blogs