Homemade vanilla sugar is one ingredient that I always like to keep in the kitchen. Specked with vanilla beans, the sugar can be used in place of regular sugar in most recipes and can really boost the flavor in a cake or a batch of cookies. It’s easy to …
Natural peanut butter vs Regular peanut butter in baking
Your most basic peanut butter contains just peanuts and some oil to help the peanuts blend together into a smooth paste. There are two distinct types of peanut butter: “regular” and “natural”. “Regular” is the term I’ll use to define your standard peanut butter and jelly sandwich peanut butter, and a category that includes …