Category Archives: Sweet Stuff

What is German Chocolate?

What is German Chocolate?

 When you hear of a German chocolate cake, your first thought is that Germany is where the cake originated – hence the name. This is one of those food items where the name is a bit deceiving, however. German chocolate cake gets its name from an ingredient it uses: German’s Sweet Chocolate. This chocolate was originated by the Baker’s Chocolate Company (now a subsidiary of ... Read More »

Pillsbury Easy Frost Frosting, reviewed

Pillsbury Easy Frost, reviewed

I was pretty skeptical when I tried Pillsbury Easy Frost Frostings because I just don’t care for store-bought frostings too much. They may be easy to use, and it is certainly convenient to have a can in the back of the pantry in case of a cake-frosting emergency, but they tend to be flat and artificial tasting. They don’t compare to the flavor of a quick ... Read More »

What is stollen?

Stollen is a traditional German Christmas bread. Sometimes, because the bread has such a rich texture and is so packed with fruit, it is described as a cake or a fruitcake. It starts with a  yeasted dough that is sweetened with sugar or honey and enriched with butter, to give it a soft texture. Spices or fruit zest are often added to the dough, as ... Read More »

The cutest gingerbread houses ever

Megan, from Not Martha, is excellent when it comes to devising unusual holiday goodies. This year, her take on a traditional gingerbread house is no exception. She baked up some mini gingerbread houses that fit on the rim of a mug of hot chocolate (or coffee). Although I’ve seen gingerbread competitions with houses almost big enough to live in, these mini houses are just as ... Read More »

Ginger People Ginger Syrup, reviewed

I never get tired of maple syrup, but that doesn’t mean that I don’t like to mix it up from time to time and vary the syrups I keep in my pantry. There are some good fruit syrups out there – Raspberry, Blackberry, Blueberry, etc. – and I’ve had some good nut-infused maple syrups, too. The Ginger Syrup from The Ginger People is a little ... Read More »

What is chocolate bark?

From the name alone, chocolate bark doesn’t sound particularly appetizing. Chocolate bark is actually a sheet of chocolate that is usually covered with nuts, dried fruits, candies or even additional pieces of chocolate. Its is rustic looking in the sense that it is just thrown together, not laid out with a specific pattern to how the ingredients are placed, and it is broken into shards ... Read More »

How to make your own frozen waffles

Old Mother Mallard's Delicious Golden Brown Waffles

Sometimes you don’t know what you’re missing until it’s gone, and I have to say that the recent coverage of an impending shortage of Kellogg’s Eggo waffles due to manufacturing plant closures is enough to make me want to run out and buy a box. But instead I’m going to do what I usually do with waffles: make my own and freeze them. All you ... Read More »

How to make spiced apple cider

Spiced Apple Cider

Apple cider is a type of unfiltered apple juice made from pressing ripe apples to remove the liquid from them. It looks quite different from regular apple juice, which is filtered and is completely clear, because it is cloudy as a result of having apple particles still suspended in it. Many fans of cider will tell you that it has more flavor to it than ... Read More »

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