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Pumpkin Pudding Cake

Pumpkin Pudding Cake

From scones at breakfast to pie for dessert, there are more pumpkin baked goods out there than you can shake a stick at – a cinnamon stick, that is. Though there are many of them out there, I feel that there is always room for something new in the pumpkin pantheon and …

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Lemon Meringue Pudding Cakes

Lemon Meringue Pudding Cakes
Lemon puddings cakes are always a treat. These easy-to-make cakes separate into layers of fluffy cake and creamy custard as they bake, giving you two desserts in one! When my lemon tree is heavy with lemons, I tend to make these simple style of cake quite often. Like other pudding cakes, they don’t …

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Strawberry Clafoutis

Strawberry Clafoutis
Clafoutis is a wonderful dessert to bake when you have fresh fruit in the kitchen. The classic French dessert is halfway between a custard and a cake in consistency, with the slice-ability of a cake and the eggy richness of a custard. Clafoutis are traditionally made with cherries, but can be made with …

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Vanilla Pots de Creme

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Vanilla Pots de Creme
Vanilla beans are often use in custard recipes because it is easy to infuse them into hot milk and cream. But you don’t need a vanilla bean to make a great vanilla custard – you just need good quality vanilla extract. High quality extract is always made with high quality vanilla beans, and …

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Elvis’s Banana Pudding

Elvis's Banana Pudding

It is well-known that one of Elvis’s favorite foods was a deep fried peanut butter and banana sandwich. It’s a great combination of salty and sweet, and you get a nice contrast between the creamy filling and a crisp exterior when the sandwich is deep fried. Peanut butter and banana is always …

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