Ever since I got back from judging the Crisco 2010 National Pie Championships, I’ve been getting requests for recipes for Lemon Swirl Cream Cheese Pie, the pie that took home the best in show prize. The American Pie Council has posted the recipe on their site, but …
Cream Cheese Key Lime Pie
A classic key lime pie is made with sweetened condensed milk, egg yolks and lots of fresh key lime juice. In the original recipe, the pie is unbaked and relies on the acid from the lime juice to “cook” the egg yolks and thicken the pie. It works well, but because …