I like to use fresh fruit when I’m baking, but I have been known to use a wide variety of frozen and canned fruit, as well. These shelf-stable (or freezer-stable) options let me use my favorite fruits all year round, so I can enjoy ripe berries in the winter and homemade pumpkin bread …
How to Make Jamaica-Infused Tequila
Jamaica agua fresca is one of the most popular – and most delicious – drinks that you’re likely to find at a Mexican restaurant. The beverage is made using dried red hibiscus flowers – jamaica, in Spanish – that are cooked with water and sugar to extract their flavor. Â …
