I’ve had lots of interesting egg dishes at brunches and big breakfast get-togethers. Everything from frittatas to quiches to big piles of scrambled eggs with fresh herbs. One of my favorite egg brunch dishes is this cheesy egg casserole, which is packed with creamy cheese, can be made in advance, and serves …
Browned Butter Tart Dough
When I first saw David Lebovitz mention a new (to him, at least) tart dough technique, I was intrigued. There are all kinds of dough that you can use as the base for a tart, but most are similar to pie dough or pate …