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Bananas Foster

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Bananas Foster with Ice Cream

Bananas foster is a dessert that was created in 1951 by Paul Blangé at Brennan’s Restaurant in New Orleans, Louisiana, and was named for Richard Foster, a friend of the owner. It is a dish where bananas are cooked in a caramel sauce made with butter, brown sugar, cinnamon and rum, then …

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Cinnamon Toast Ice Cream

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Cinnamon Toast Ice Cream
A slice of crispy buttered toast topped with a sweet layer of cinnamon sugar is a simple, but delicious treat. It’s an easy breakfast favorite, although I’ve been known to have a slice after dinner with a cup of tea if I have some good toasting bread on hand and can’t wait for …

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