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Strawberry Basil Sorbet

Strawberry Basil Sorbet
An overripe strawberry is one that is sweet and juicy, but starting to lose a little bit of its firmness. It’s not the kind of berry that you want to add to a fresh fruit salad because it is not picture-perfect, but it still tastes delicious and there is no reason to throw …

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Root Beer Float Popsicles

Root Beer Float Popsicles

A root beer float is an indulgent treat to have on a hot day. The classic root beer float is made by pouring ice cold root beer over a glass that is filled with vanilla ice cream. The vanilla of the ice cream mellows out the spiciness of the root beer and …

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Honeydew Granita

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Honeydew Granita

Melons are probably some of the most refreshing summer fruits that you can eat. They’re mostly made up of water and a ripe one can have a tremendous amount of flavor without being too sweet. Watermelon is a picnic staple and honeydew is another favorite of mine, although there are lots of …

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Mint Julep Sorbet

Mint Julep Sorbet
The Mint Julep is the official drink of the Kentucky Derby. The Derby is of the most famous horse races in the country and it is run the first weekend in May every year. Although not everyone is a horse racing fan, some of the traditions associated with Derby Day are so much …

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Tangerine and Olive Oil Sorbet

Tangerine and Olive Oil Sorbet
Olive oil is a great match for citrus, because it often has zesty notes in it that are similar to the zesty flavors in citrus – although olive oil isn’t quite as sweet as an orange usually is. I like baking with it, and it goes particularly well in recipes where there is …

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Maple Syrup Ice Cream

Maple Syrup Ice Cream
If you love maple syrup, you really should make this Maple Syrup Ice Cream. It is ice cream made with pure maple syrup, instead of sugar, and it delivers a lot of maple flavor in a cold, creamy base. Surprisingly, it isn’t too sweet to eat by the scoopful and I often enjoy …

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