Category Archives: Frozen Desserts

Mint Chocolate Chip Brownie Ice Cream Sandwiches

Mint Chocolate Chip Brownie Ice Cream Sandwiches

Ice cream sandwiches are a fun summertime treat. They’re easy to make, because you can take just about any pair of cookies and stuff them full of whatever ice cream you have in the freezer for an instant ice cream sandwich. Now, some types of cookies work better as ice cream sandwiches than others. You want cookies that are tender, slightly soft and fairly thin. ... Read More »

Homemade Rocky Road Ice Cream

Homemade Rocky Road Ice Cream

Rocky Road ice cream is a flavor with a great story behind it. It was created in March of 1929 by ice cream makers Joseph Edy and William Dreyer, who put marshmallows and walnuts into chocolate ice cream. After the big Stock Market Crash in December of 1929 (which started the Great Depression), the partners gave the flavor it’s current name – Rocky Road – ... Read More »

Creamsicle Ice Cream Cupcakes

Orange Creamsicle Cupcakes

Who doesn’t like a creamsicle on a hot summer day? The ice cream-filled orange popsicle is a favorite summertime treat for many people – and this is that classic popsicle in cupcake form. These Creamsicle Ice Cream Cupcakes are orange cupcakes that are filled with vanilla bean ice cream and topped with a zesty orange glaze. Like their popsicle namesakes, these are stored in the ... Read More »

S’mores Ice Cream Terrine

S'mores Ice Cream Terrine

The combination of toasted marshmallows, crispy graham crackers and melting chocolate is what makes s’mores a beloved summertime treat of so many. Classic s’mores are made over a campfire, but you can capture the flavor of a s’more in different types of baked goods and desserts by using the same building blocks in a different way. A S’mores Layer Cake is a great example of ... Read More »

Lemon Curd Ice Cream

Lemon Curd Ice Cream

Whenever I have a lot of lemons in my kitchen, I usually make a fresh batch of lemon curd. I am a big fan of the creamy, tangy curd and will put it on fresh fruit, scones, slices of cake and just about anything else I can think of. Another great use for it is putting it into a batch of ice cream. With the ... Read More »

Homemade French Vanilla Ice Cream

French Vanilla

Creme anglaise is a classic French custard sauce made with egg yolks, sugar and milk or cream (as well as vanilla for flavoring) that is cooked until just thickened. This sauce can be served on its own as a dessert accompaniment, alongside fruit or cake, but it can also be put to other uses and one of the very best is when you put it ... Read More »

Pumpkin Pie Ice Cream

Pumpkin Pie Ice Cream

I love a good pumpkin pie and, while I will always make the classic recipe in the fall, I like the flavors enough to want to experiment with them. Sometimes, this means putting a twist on the pie by adding other elements and turning it into something like a Chocolate Pumpkin Pie. Other times, this means taking those pie ingredients and putting them in a ... Read More »

Baked Alaska

Baked Alaska, innards!

I don’t usually trot out a big plate of brownies for dessert on a special occasion (although occasionally one will slip in there!), but brownies can be the basis for a fabulous and elegant dessert: Baked Alaska. Baked Alaska is a dessert that consists of a brownie base topped with ice cream, then covered in meringue and baked until browned. The “alaska” part of the ... Read More »

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