Category Archives: Crisps and Other Fruit Desserts

Blackberry Shortcakes with Yogurt Whipped Cream

Blackberry Shortcake, in progress

The end of summer always means the end of shortcake season. In this case, by shortcakes, I mean biscuits or scone-like cakes that are topped with whipped cream and fresh fruit. Shortcakes are very easy to make entirely from scratch when you’re using biscuits as a base because the biscuits only take a few minutes to put together and can be used fresh out of ... Read More »

Peach and Meyer Lemon Clafoutis

Peach Clafoutis

I bought a few peaches this week and they hit their peak today, filling the kitchen that sweet, floral aroma of ripe peaches. I ate one, then wanted to use the rest in a dessert where they would shine. Peaches go well in many dishes, but I decided on a Peach Clafoutis. It’s hard to beat a clafoutis for a one-dish fruit dessert because they ... Read More »

Blueberry Apple Crisp

Blueberry Apple Crisp

In spite of the fact that I love to have apple pie around the 4th of July, I find that I often think of apple desserts as fall desserts. This is probably because there are far fewer fresh fruits to choose from at the end of the year when you compare the season with spring, when you have a plethora of in-season berries and stone ... Read More »

Blueberry Summer Puddings

Blueberry Summer Pudding

In the US, I would venture to guess that most people think about pies made with summer fruits before they start to think about puddings with them. Summer puddings are a great way to make use of fresh berries, and while I will admit that I still won’t turn down a slice of pie, a pudding is an easy dessert well worth keeping on hand. ... Read More »

Mango and Blackberry Cobbler

What kind of fruit do you put in cobblers? I tend to use apples and cherries a lot, but will try ti mix it up with different berries from time to time, depending on what’s in season or what frozen berries I have in my freezer that need to be used up. I usually turn to berries by default, but realistically you can put just ... Read More »

Strawberry Cheesecake Tiramisu

Strawberry Cheesecake Tiramisu

I happen to think that tiramisu is a great summertime dessert because it require any cooking and it is served cold. It is also great for entertaining because it can – and should -be made well in advance of when you want to serve it. The only drawback to a tiramisu as a summertime dessert is that it doesn’t make use of any of the ... Read More »

Streusel Topped Banana Bread Cobbler

Streusel Topped Banana Bread Cobbler

I saw a photo of a Banana Bread Cobbler in an issue of Southern Living and immediately knew I had to give it a try, since I am a big fan of both cobblers and banana bread. As I read through the recipe, I realized it wasn’t what I expected it to be. I assumed it would be something along the lines of a bread ... Read More »

Lime and Coconut Crumble Bars

Lime and Coconut Crumble Bars

I’m always up for making a new bar cookie recipe. As much as I like regular drop cookies, bar cookies usually take even less time to make because everything goes into one dish. I suppose that you have to wait longer for them to cool (unless you don’t mind the first piece or two crumbling apart) than with individual cookies, but when I’m pressed for ... Read More »

Scroll To Top