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Strawberry Rhubarb Pavlovas

Strawberry Rhubarb Pavlovas

Pavlovas are giant meringues with soft, marshmallowy interiors underneath a crisp shell. Like angel food cakes and sponge cakes, they are meant to be accessorized with fresh fruit, whipped cream and other wonderful sauces. I love it when I get a good one – and these Strawberry Rhubarb Pavlovas are good enough …

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Strawberry & Nectarine Crisp

Strawberry & Nectarine Crisp
When your kitchen is bursting with fresh fruit during the summer, fruit cobblers and crisps are a natural choice for the dessert menu. They’re easy to make and put that fruit to good use before it starts to wilt in the summer heat. Best of all is that, while they do require a …

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Angostura Cherry Cobblers

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Angostura Cherry Cobbler
Bitters are an alcoholic extract that are typically used as a cocktail flavoring. Originally developed as medicines and purported to have many curative effects, they made their way from the pharmacy to the bar when the term “cocktail” came into common use in the beginning of the 19th century, where cocktail was defined …

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Oatmeal Pecan Apple Crumble

Oatmeal Pecan Apple Crisp
Apple crisps and crumbles are desserts that I enjoy all year round. During the summer, I often serve them chilled or top them with a generous scoop of vanilla ice cream. During the winter, I try to serve them while they are still hot out of the oven so that I can absorb …

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Apple and Red Grape Crisp

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I often have grapes in my kitchen, along with fruits like apples, bananas and citrus. While the latter fruits find there way into baked goods on a regular basis, I don’t usually bake with my grapes. Grapes are actually very easy to bake with. They become wonderfully sweet when they are roasted in …

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