Category Archives: Chocolate

S’more Cookie Bars

s'more bar cookies

It just wouldn’t be right to celebrate National S’mores Day without making a couple of s’mores – or at least using the concept of the s’more as a jumping off point for something equally delicious. This bar cookie is a variation on the classic s’more. Instead of sandwiching marshmallow and chocolate in between two graham crackers, or even between two cookies, the fillings are baked ... Read More »

Chocolate Marble Cookies

marble cookies

 By and large, cookie doughs tend to be all one flavor – usually chocolate or vanilla. It’s easy to throw some chocolate chips into cookie dough if you want to add a bit of chocolate to your baking, but since marble cakes represent one of the best ways to feature chocolate and vanilla in the same cake, why not marble two different cookie doughs to get ... Read More »

Dark Chocolate Muffins

chocolate muffin, top

Tall, dark and delicious (as opposed to handsome) is the best way to describe these dark chocolate muffins, although indulgent and rich are suitable descriptors, as well. These Dark Chocolate Muffins are the perfect food to complement your latte during your morning coffee break – assuming that you’re a fan of chocolate and aren’t overly concerned with having something a bit dessert-like before lunch. Good ... Read More »

Easy Chocolate Cupcakes

 There are many, many different recipes for chocolate cupcakes out there and, as much as I like to be creative and try as many of them as I can, I also like to have an easy, reliable recipe to fall back on when I need cupcakes in a hurry.  This is my “old reliable” chocolate cupcake recipe. The cupcakes have a deep chocolate flavor and ... Read More »

Macadamia Nut Chocolate Chunk Cookies

  Traveling gives you the chance to try all kinds of new foods and local favorites. Having friends who travel can give you some of the same opportunities, provided they’re kind enough to pick up some of those local favorites and bring them back to you. Some of my friends brought back a box of chocolate covered macadamia nuts from a recent trip to Hawaii ... Read More »

Nutella Scrolls

nutella scrolls

The only problem with breakfast pastries is that they tend to take a while to prepare, so “breakfast” will often turn into “brunch” or later if you don’t start your prep well in advance. This is why pancakes and muffins tend to be the fall backs of the home cook, rather than croissants and danishes. It is also why I love having an easy, non-yeast recipe ... Read More »

Low Fat Oatmeal Chocolate Chip Cookies

fresh from the oven

  Cookies are not exactly health food, especially not if they’re really good cookies, as it is the combination of butter and sugar (and sometimes chocolate) that usually makes a cookie great. Cookies are supposed to be indulgent and, like most indulgent things, the low fat, low cal or otherwise “healthy” versions tend not to live up to the original. But this isn’t true of ... Read More »

Black Bottom Cupcakes

black bottom cupcakes

Black Bottom Cupcakes are definitely a dessert in my book, but I must be the only one who thinks that way, as just about every coffee shop and bakery that stocks them (including Starbucks) puts these out for breakfast. They are moist chocolate cakes with cheesecake-like centers, rich and decadent – especially if you are eating them in the morning. The cupcakes are tricky to ... Read More »

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