Category Archives: Cakes

Microwave Molten Chocolate Cake

Molten Chocolate Microwave Cake

It was more than 5 years ago when I tried my first Microwave Chocolate Cake. That cake was slightly spongy, but it was easy to make and delivered a warm chocolate cake for one in just about 3 minutes. Microwave cakes that are “baked” in mugs have remained popular, as the lure of a very fast chocolate cake is hard to resist. I mostly gave ... Read More »

Walnut, Olive Oil and Plum Cake

Rustic Plum and Walnut Cake, sliced

This Walnut, Olive Oil and Plum Cake has a delicious combination of flavors that you won’t find in too many other cakes – but it’s a combination of flavors that really works here. The cake batter is made with walnuts that are very finely ground to take the place of some of the flour that would typically be used in a cake like this one. ... Read More »

Fresh Raspberry Cake

Fresh Raspberry Cake

When I think about desserts in the summer, I want things that are easy to make and that really showcase some bright, summertime flavors. Easy to make desserts are nice year-round, of course, but in the summer I want to spend the evenings outside enjoying the nice weather – not working in the kitchen – and I also don’t want to leave the oven on ... Read More »

Buttermilk Chiffon Cake

Buttermilk Chiffon Cake

Chiffon cakes are one of my favorite cakes to make, both because they are not to difficult and because the results are so food. Chiffon cakes are light, airy sponge cakes that are known for their moist and fluffy texture. They are similar to an angel food cake, but they contain both egg yolks and a small amount of vegetable oil, which contribute to the ... Read More »

Chocolate Pound Cake

Chocolate Pound Cake

Chocolate pound cake is not quite as common as vanilla pound cake. Vanilla pound cake has a delicate flavor, balancing the floral flavor of vanilla with the richness of butter. The taste is addicting, but it is subtle compared to other types of cake. Chocolate flavor, on the other hand, is not subtle and most of the time we want chocolate desserts to be very ... Read More »

Vanilla Bean Pound Cake

Vanilla Bean Pound Cake

The original pound cake got its name from its ingredients. It contained a pound of eggs, a pound of butter, a pound of sugar and a pound of flour. It was a dense cake, but it had a tender texture that other cakes at the time lacked and it became popular enough that we still have pound cakes around today. There are lots of recipes ... Read More »

Ultra-Moist Banana Bundt Cake with Greek Yogurt

Banana Bundt Cake

Bananas are a staple in my house and they are one of the best selling fruits in the US, so I know that I am not the only one out there that ends up with a lot of overripe bananas in the kitchen from time to time. Sometimes I tell myself that I’ll just buy fewer bananas, but the truth is that I love baking ... Read More »

Buttermilk Magic Cake

Butter milk Magic Cake

A lovely, layered dessert known as a “magic cake” has been pipping up on blogs all over the place lately. The cake is a dessert which magically turns itself into layers of cake and custard while baking in the oven, and it reminds me a lot of an impossible pie. Impossible pie is a type of custardy dessert that has a small amount of flour ... Read More »

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