Category Archives: Breakfasts

Sfogliatine con Crema di Mascarpone

This month’s Sugar High Friday theme was puff pastry, hosted by Clement at A La Cuisine!. I have to admit that it put me in a bit of a tight spot. When I am looking to make something sweet, I tend to shy away from things that seem to be already put together (read: puff pastry, I’m just trying to phrase it nicely). To me, ... Read More »

Sunday Brunch: Buttermilk Pancakes

Another lovely Sunday brunch. Pancakes are always a good option for breakfast. It only takes a few minutes to whip up the batter and a few more before they’re done. I love baked goods, too – muffins, scones, etc – but prefer not to have the wait for them to be ready early in the morning. I like to eat breakfast first thing and am ... Read More »

Chai Spiced Oatmeal

In this month’s issue of EatingWell – which is, by the way, a wonderful foodie magazine to check out – there was an article on mangos. Gorgeous, versatile, tasty and in season. The article was accompanied by several recipes offering suggestions on how to showcase this fruit in various dishes. One recipe in particular caught my eye: Chai Spiced Bread Pudding with Mango. I’ve been ... Read More »

Sunday Brunch: Buttermilk Waffles

This morning I made brunch for my parents using the waffle iron my mother got for Christmas. I believe their old waffle iron was at least ten years old. It worked, but had a variety of problems including the lack of an indicator light of any sort. It was difficult to tell how long it needed to heat up and when the waffle was finished ... Read More »

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