Category Archives: Holidays

What is your holiday baking tradition?

Gingerbread Men and Women

As December wears on, holiday baking kicks into ever higher gear and I start to bring out more and more cookie recipes. Baking Christmas cookies has been a tradition of mine for as long as I can remember. This probably is not surprising, since I have a baking blog, but it’s worth noting because there are some recipes that I will always make for the ... Read More »

Trader Joe’s Really Big Gingerbread Man Kit, reviewed

Gingerbread man, bitten!

It is fun to make and decorate gingerbread men around the Christmas holidays. For some, the baking is the best part. For others, it is the decorating. If you fall into this latter category – or have some kids around your house during the holidays that need something to do – you might want to pick up a Really Big Gingerbread Man Kit from Trader ... Read More »

Wilton Gingerbread House Cookie Mold

Wilton® Gingerbread Cookie Mold

Everyone loves to see an elaborate gingerbread house on display over the holidays, but not everyone wants to get out there and put one together. It’s not that they’re so difficult to bake, just that they’re time consuming and many of us are simply too rushed around the holidays. On one hand, that might be the perfect reason to slow down and bake a gingerbread ... Read More »

Baking Bites’ Best Gifts for Bakers

Stand mixers for bakers!

The holidays are a time of good spirits, great food and wonderful gifts. The gifts aren’t a requirement, of course, but there is a lot of satisfaction in seeing the look on the face of a loved one when they open up that package and smile with joy. And the shopping itself can be fun, too. Since we’re baking oriented at Baking Bites, here are ... Read More »

Baked Sufganiyot (a.k.a. Bite Sized Jelly Donut Holes)

Bite Sized Jelly Donut Holes

Sufganiyot are a type of jelly filled donut that are traditionally served around Hannukah, a holiday that bases many of its most popular foods on frying. The sufganiyot are not much different than any other jelly donut. They are made with a fluffy yeast dough, deep fried and then injected with a generous amount of jam or other fruity fillings. Although deep fried donuts are ... Read More »

5 Great Ways to Use Leftover Cranberry Sauce

Homemade Cranberry Sauces

I always have cranberry sauce leftover after Thanksgiving. I usually make a batch or two of homemade sauce, and I often buy a jar or two just in case I need some more. It’s not that I think that anyone is going to gorge themselves on cranberry sauce at dinner and I’ll run out, I just like to have the leftover sauce around for other ... Read More »

Perfect Turkey Club

Perfect Turkey Club

Whether you’re working with freshly roasted, leftover-from-Thanksgiving turkey or simply sliced turkey meat from your neighborhood deli counter, there is no better use for it than being put into a turkey club sandwich. A club sandwich consists of layers of bread, tomatoes, lettuce, bacon and turkey, with a little bit of mayonnaise to hold it all together. It’s a great combination and a very impressive ... Read More »

A Thanksgiving Menu for Bacon Lovers

Turkey dinner with bacon stuffing

Thanksgiving is a holiday really has it all. A big roast, lots of side dishes and even more desserts. The one thing it doesn’t have (according to my father, amongst other people) is bacon. So, this year, I’m putting together a Thanksgiving menu that is infused with bacon. I know there is no shortage of bacon lovers out there, so feel free to infuse some ... Read More »

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