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Ateco Muffin Pan Brush

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Ateco Muffin Pan Brush
Even though you usually insert paper liners into them when baking, muffin pans are notoriously difficult to clean. Muffin and cupcake batters inevitably overflow onto the top of the pan, and drips of batter have ways of working themselves down into the bottom corners of each cup. When baking without paper liners, you …

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Wilton Cupcake Cone Baking Rack

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Wilton Cupcake Cone Baking Rack
I don’t remember whose birthday it was, as it was many years ago, but I do remember the first time I was served a cupcake cone. Cupcake cones are cupcakes that are baked in ice cream cones, which have a neat combination of flavors and textures, as well as many fun decorating possibilities. …

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The Dipr

The Dipr
One of my favorite after school snacks growing up was cookies and milk. I would dunk all kinds of cookies in milk, letting the milk soften part of the cookie so that I could get both the soft portion and the crispy/chewy portion in my mouth in one single bite. I would dunk …

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Egg Separating Whisk

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Egg Separating Whisk
Separating eggs is one task that almost every home cook or baker will need to do at some point. Eggs must be separated so that you can use the yolks in custardy desserts, like panna cottas, and the whites in airier creations, such as angel food cake and souffles. Even if you don’t …

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Sweet Tooth Baking Cups

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Sweet Tooth Baking Cups

I definitely have a sweet tooth and, while I don’t want things to be tooth-achingly sweet, I tend to think that desserts should be at least a little bit sweet! Sugar not only helps to bring out the flavor of the ingredients in a cake, but it also adds to the texture …

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