Another week, another round of baked goodies that I haven’t had time to try. Hopefully at least some of you will have a go at one of these:
Labor Day weekend might be considered to be the end of the summer holiday season, but it sure doesn’t feel like summer is ready to go. In my neck of the woods, for example, the highs have been in the triple digits for over a week now and the nights haven’t offered much relief. I …
Ready for a quick look at some of the other recipes I’ve been checking out in the blogosphere this week?
I’ve been watching Bravo TV’s Top Chef reality show since season one (they’re now in season three) and am a huge fan. It’s natural, then, that a Top Chef-related contest would catch my eye.
Glad – which is a huge sponsor of Top Chef – is running …
Food blogs can be dangerous things, as well as great resources. For instance, they can distract you from your work with mouth-watering photographs and drool-inspiring descriptions of food. The greater problem for me is that there are so many recipes out there that I want to try, that my “to do list” (not to mention …
Chef tattoos are nothing new and we see them from time to time in various artand news sources, but you don’t hear all that much about bakers’ tattoos. Perhaps this is because a cupcake is far less dramatic than a large knife? Some might say it is because …
Are you a chocoholic? What would your dream job – a chocolate related one – be? Working as a chocolate-taster is one possibility that springs to mind, although crafting exotic truffles at a high-end chocolate shop sounds quite appealing as well. Julie Pech is a woman who just might have the most intriguing chocolate-related …
The James Beard Awards annually recognize excellence in the food industry, honoring cookbooks, chefs, journalists, big-name restaurants and even small, local restaurants. The 2007 winners have just been announced and include:
MY LATEST COOKBOOK IS NOW AVAILABLE
YOU CAN ALSO FIND ME HERE
