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Black Forest Baked Alaska

Black Forest Baked Alaska

Baked Alaska is one of my favorite retro desserts. It’s a delicious combination of cake and ice cream that is covered in marshmallowy toasted meringue that first came into vogue in the 1970s, but never went out of style in my kitchen. My Black Forest Baked Alaska is made with a dark …

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Eclair Class at The Pastry School

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Nicole at The Pastry School

Eclairs are the hottest pastry trend in Paris, or so I’ve been told by many friends who have recently visited the City of Light. I don’t see a lot of variation in the eclairs sold in bakeries in my area, and a quick search of Parisian eclairs was more than enough to …

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Free Craftsy Recipe: Homemade Lemon Curd

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Delicious Lemon Curd Recipes
Sweet, tart and silky smooth lemon curd is a wonderful treat to make at home when you have a few extra lemons sitting around. It’s good enough to eat by the spoonful, but it’s also an ingredient that you can use in many other applications if you make up a batch! If you …

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