web analytics

New newsletter coming soon! Sign up here with your email address to get our monthly newsletter, with news updates and seasonal recipes.

Classic Jelly Roll

There are many, many bad recipes for jelly rolls out there. This is surprising because it is an incredibly simple thing to make.

A jelly roll, also known as a swiss roll, is a large, thin rectangle of sponge cake that is spread with jam and rolled up. …

Share this article

Melt-in-your-Mouth Shortbread

There is something so delicious about shortbread, beyond just the flavor. I think it’s the simplicity that makes it so appealing, that a few basic, simple ingredients can come together into an amazing product.

And that description is not over-the-top if you have had good shortbread.

Share this article

Monkey Bread Loaf

Monkey Bread Loaf

Monkey bread is nothing like monkey bars. It is much more like cinnamon buns, except that the dough is shaped into little balls which are all coated in sugar, piled together and baked. Once the bread is done, the delicious balls of dough can be pulled off – presumably …

Share this article

Key Lime Pie (unbaked)

I don’t like baked key lime pies. Some people say that they taste the same (or very similar), but I still object. The pies are baked because of a fear of salmonella or other potentially egg-borne pathogens. The fact of the matter is that the acid in the fresh …

Share this article