Blog

Mashed Sweet Potatoes with Maple Butter

Mashed Sweet Potatoes with Maple Butter

I like to have mashed potatoes with Thanksgiving dinner because they go so well with turkey gravy – and when you have good gravy it’s a shame not to use up as much of it as possible. Sometimes, as an alternative, I like to make sweet potatoes instead. Not only do they add a totally different flavor to the meal, but they add a ton ... Read More »

Pumpkin Pie with Pecan Crumble Topping

Pumpkin Pie with Pecan Crumble Topping, whole

In addition to chocolate pumpkin pie, there is one other variation on traditional pie that turn to when I want something a little different than the traditional plain pie: crumble-topped pumpkin pie. I start with the same basic custard filling that I use for a regular pumpkin pie and make a little bit of a streusel mixture to sprinkle on top before baking. Pecans are ... Read More »

3D Turkey Cake Pan

3D Turkey Cake Pan

Nothing can quite take the place of a full sized roast turkey at the center of the Thanksgiving table, but I’ll give a close second to Nordicware’s 3D Turkey Cake Pan, which produces a beautiful turkey cake that stands almost as high as a real turkey will. The cake is baked in two halves, and when each half has cooled, they can be stood up ... Read More »

Blackberry Cranberry Sauce

Cranberry Blackberry Sauce

I’ve noticed, over the past few years, that recipes for cranberry sauce are calling for less and less sugar. Maybe it’s just the type of cranberry sauce that I’ve had, but cranberries have such a great natural tartness to them that I’ve never tasted a cranberry sauce that was too sweet. I far prefer cranberry sauces that are a little on the sweeter side because ... Read More »

Trongs

Trongs probably won’t become the next spork, despite the strangely catchy name, but they are an interesting little foodie accessory that fills a little gap in the food world. Trongs are the “world’s first fully functional finger-food utensil.” They are alien-like three-pronged finger covers made of flexible plastic. You slip your thumb and first two fingers inside the pockets of the trong and use it ... Read More »

Caramelized Onion Stuffing

Caramelized Onion Stuffing

Stuffing – also known as dressing, depending on what part of the country you’re from and what your family traditions are – is a traditional Thanksgiving side dish made with bread and seasoned with spices and vegetables, either baked inside the turkey or cooked on the side. I am a firm believer that stuffing should have both a simple ingredient list and a crispy top ... Read More »

Bites from other Blogs

If you’re a fan of s’mores and love the warm chocolate-marshmallow combination of the treat, the S’mores Bread Pudding from Culinary Concoctions is definitely going to be appealing. The bread pudding is made with a chocolate bread, adding loads of chocolate flavor to the whole dish, and is topped off with crushed graham crackers, chocolate and toasted marshmallows. Apple cider is one of my favorite ... Read More »

Scroll To Top