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Cinnamon-Sugar Knots

Cinnamon Sugar Knots

I just might be addicted to these easy-to-make Cinnamon Sugar Knots. The bread knots start out with homemade pizza dough, which is generously doused with butter and sprinkled with cinnamon-sugar before serving. You can find similar rolls served at some pizzerias, as it is a great way to use up leftover dough, but you can’t beat a homemade batch that is fresh from the oven. ... Read More »

Pizzeria Pronto Stovetop Pizza Oven

Pizzeria Pronto Stovetop Pizza Oven

There are people who spend years trying to perfect their at-home pizza game. The easiest way to improve your homemade pizza is by using a pizza or baking stone in your existing oven, which gives your pizza crust a very hot surface on which to bake, but it is hard to replicate the ultra-hot stone ovens that pizzerias have at home. If you have the ... Read More »

Meyer Lemon & White Chocolate Blondies

Meyer Lemon & White Chocolate Blondies

Blondies are bar cookies that are similar in texture to brownies – dense and chewy – but don’t use cocoa powder or chocolate in the same way that brownies do. In fact, many of them don’t use chocolate at all. These Meyer Lemon & White Chocolate Blondies do use chocolate and come so close to the texture of “traditional” brownies that I was tempted to ... Read More »

Baked Occasions

Baked Occasions

Most baking can be divided into two categories: everyday baking and occasion baking. Everyday baking includes the cookies and brownies that you might make on a lazy Sunday afternoon to snack on during the week. Occasion baking includes the layer cakes and other goodies that you might create for holidays and birthdays. I don’t think that you need to wait for an occasion to start ... Read More »

Rice Krispy Treat French Toast

Rice Krispy Treat French Toast

French toast is a wonderful breakfast item to put on your weekend breakfast menu. Not only is it delicious, but it is easy to make. This particular french toast recipe is not your usual french toast. Inspired by one of my favorite childhood snacks, this Rice Krispy Treat French Toast recipe is sure to be a hit with the whole family! To capture the flavor ... Read More »

Cook’s Illustrated Tests Food Processors

fpreviews

My food processor gets a lot of use because it is one of the most versatile tools in my kitchen. Food processors can do everything from pureeing ingredients for soups to whipping up fluffy whipped cream to kneading pizza dough – and that is just the tip of the iceberg. They’re also fairly large, as countertop appliances go, so if you are going to make ... Read More »

Bites from other Blogs

Bites from other Blogs

You won’t find Coley Cooks‘ Passion Fruit Pop Tarts in the breakfast aisle at your local grocery store. These homemade pastries are filled with a rich, eggy filling that uses plenty of fresh passion fruit pulp for a bright, tropical flavor. You can find the passion fruit pulp at many specialty stores or latin/Mexican markets, so you can make these even if fresh passion fruit ... Read More »

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