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Bites from other Blogs

Bites from other Blogs

Are you a candy corn fan? Whether you love or hate the polarizing fondant candies, you can’t argue that they have become something of a symbol of the season. Pixelated Provisions put together a stunning Candy Corn Cake that makes a fine addition to any Halloween party. The cake features three different rings of batter – orange, yellow and white – so that every single ... Read More »

Maple-Scented Popovers

Maple-Scented Popovers

Most popovers are fairly plain and get most of their flavor from whatever is accompanying them, whether it is a rich, meaty stew or a generous slathering of chunky fruit preserves. While they are tasty on their own, they primarily exist to help you eat other foods – much like dinner rolls. But even though most popovers aren’t flavored, that doesn’t mean that they can’t ... Read More »

Baking Bites for Craftsy: Muffin Pan Popovers

Baking Bites for Craftsy: How To Make Popovers in a Muffin Pan

Popovers are always welcome at my dinner table and I should make them more often than I do. The unique pastries have a crisp, browned exterior and an eggy, tender interior, and they are delicious whether they are served with sweet or savory accompaniments. There are specialty popover pans that you can use to make picture-perfect popovers at home. I have one and I love ... Read More »

Reduced Guilt Mexican Chocolate Brownie Pie

Reduced Calorie Chocolate Brownie Pie

  I’m not one to shy away from sweet desserts and most of my recipes use sugar, honey or maple syrup as sweeteners. There are times – such as when I am cooking for family members who prefer a lower calorie dessert, or if I simply want a “reduced guilt” option after dinner – when I work with recipes where I can swap out a few ingredients so ... Read More »

Wilton Skeleton Cake Pan

wiltonskeleton

I have a couple of skeletons in my closet – literally – that I bring out for Halloween every year. Wilton’s Skeleton Cake Pan offers just one more way to bring a little spookiness into your Halloween party preparations. The pan is approximately 13-inches long and has a detailed skeleton imprinted onto the base. When a cake is baked in the pan, you can see ... Read More »

Oatmeal Pumpkin Bars with Cinnamon Drizzle

Oatmeal Pumpkin Bars with Cinnamon Drizzle

Pumpkin is a fantastic ingredient to bake with. Like bananas – another popular baking ingredient that is usually used as a puree – pumpkin is versatile. Not only does it make an excellent pie filling, but its high moisture content and mild sweetness translate well to all kinds of baked goods, from breads to cakes. These Oatmeal Pumpkin Bars with Cinnamon Drizzle might not be ... Read More »

Quick-Shop-&-Prep 5 Ingredient Baking

Quick-Shop-&-Prep 5 Ingredient Baking

Most baking recipes start with the same handful of ingredients. The list includes flour, sugar, butter, eggs, leaveners and vanilla extract, as well as a couple of common spices. These ingredients are the building blocks of everything from chocolate chip cookies to coffee cakes and, when you do a lot of baking, these items become staples in your pantry. As you bake, you might even ... Read More »

Slasher Movie Cupcakes

Scary Movie Snacks: Slasher Flick Cupcakes

These slasher flick-inspired cupcakes are the perfect treat for any horror movie fan. Bake them for a Halloween party or a screening of your favorite scary film!! Read More »

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