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Baking Bites
Baking Bites
  • Recipes
    • Cookies
      • Cookies – Bar Cookies and Brownies
    • Cakes
      • Cakes – Cheesecake
      • Cakes – Cupcakes
      • Cakes – Frosting
    • Breakfasts
      • Breads – Quick Breads
      • Coffee Cake
      • Muffins
    • Breads – Yeast Breads
    • Candies
    • Crisps and Other Fruit Desserts
      • Dessert Sauces
    • Drinks
    • Frozen Desserts
    • Pastries
      • Pies
        • Pie and Tart Crusts
    • Puddings, Custards and Mousses
    • Savory Dishes
      • Savory Sides & Snacks
  • Baking How-To’s & Tips
    • How to Start A Food Blog
  • Tools & Gadgets
    • Cookbooks
    • Product Reviews
  • Ingredients
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Monthly Archives July 2010

Fruits and Veggies Recipes Savory Snacks, Dips and Sauces

Roasted Tomatoes with Olive Oil

Posted on July 30, 2010August 11, 2013

Tomatoes, roasted
I want to have a fancy name for this dish, but I just can’t bring myself to call it anything other than what it is: roasted tomatoes with olive oil. I make this all the time with fresh tomatoes in the summer and it is one of the easiest and best ways to …

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Chocolate Cookies Recipes

Melt-in-Your-Mouth Buttermilk Chocolate Cookies

Posted on July 28, 2010January 6, 2016

Melt in your mouth Buttermilk Chocolate Cookies
There are all kinds of chocolate cookies out there. Thick cookies, thin cookies, crispy cookies and chewy cookies. I like them all, but every once in a while I come across a chocolate cookie that I like just a little bit more than the others and these Melt-in-Your Mouth Buttermilk Chocolate Cookies definitely …

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Baking Foodies and Chefs

Bites from other Blogs

Posted on July 28, 2010July 27, 2010
  • Coconut milk can be a surprisingly good substitute for heavy cream in ice cream recipes. It doesn’t whip up, but it does have a thick and creamy consistency that makes for a great ice cream base. Sweet Savory Life‘s Dairy Free Chocolate Coconut Ice Cream uses this little trick …
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Baking Ingredients Product Reviews

What is vanilla bean paste?

Posted on July 27, 2010June 16, 2013

Vanilla Bean Paste
Vanilla extract appears in so many sweet recipes that it’s almost automatic to add it in when you’re making cookies or cakes, so when you see the words “vanilla extract” replaced with “vanilla bean paste” you might have to do a double take before you realize that these are quite the same thing. …

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Fruits and Veggies Gear and Gadgets

Peach Pitter and Slicer

Posted on July 27, 2010

Peach Pitter

Getting the pit out of a fresh peach or other stone fruit can be a pain in the butt. While they sometimes pop out when you split the fruit in half, those pits stick in there like glue more often than not – leaving you with some rather creatively shaped slices as …

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Frozen Desserts Recipes

Easy, No Cook Vanilla Ice Cream

Posted on July 26, 2010June 22, 2017

Vanilla Sour Cream Ice Cream
There are lots of great ice creams out there, but, as is the case with so many foods, there is something a little extra special about making your own ice cream at home. The disadvantage of making your own ice cream is that it tends to take longer than running out to the …

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Magazines & Cookbooks

Amy’s Bread, Revised and Updated

Posted on July 26, 2010July 25, 2010

Amy's Bread, Revised and UpdatedThere is nothing like freshly baked, homemade bread. The no-knead artisan bread recipes that started spreading around in the past couple of years rekindled an interest in home bread baking by making bread baking seem easy and accessible. Recipes like that are a good place to start, but once you get a taste for …

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Breakfasts Recipes

Blueberry Ebelskiver

Posted on July 23, 2010

Blueberry Ebelskivers
I never need an excuse to break out my ebelskiver pan and cook up some of those delightful spherical pancakes on a weekend morning. You do need a special pan to make them, but ebelskivers are just as easy to make as regular pancakes and might taste just a little bit …

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